I had some saffron sitting in the spice cabinet that needed to be used.  Food?  No way.  Drink!

The Orange Crocus

• Prep a small orange wheel and notch cut for the rim of a glass.  Chill a sour glass.
• In a metal tumbler, add:
  • 2 oz of Havana Club 3
  • 1 oz of fresh orange juice
  • 1 tsp of clover honey
  • 1 bsp of fresh ground true cinnamon
  • 3 threads of Spanish saffron
• Shake with ice for at least 20 seconds and the tumbler is frosty
• Pour and strain with a Hawthorne and fine mesh strainer into the glass
• Garnish with orange wheel